Our next symposium “Eating to protect our health and our planet” will be held during the 22nd...
Sustainable healthy diet
The importance of sustainable healthy diets can’t be underestimated. Sustainability is the capacity to live well within the Earth’s environmental limits. The foods we eat and how they’re produced have a vital role to play in our bid for damage limitation. However, when thinking of a sustainable lifestyle, it’s easy to focus on the environmental burden of food production but building sustainable healthy diets is much more.
Balancing nutritional adequacy and environmental sustainability
Our next symposium “Eating to protect our health and our planet” will be held during...
Creating a Sustainable Food Future
Our next symposium “Eating to protect our health and our planet” will be held during...
The benefits of yogurt for children, explained by Dr. Michele...
In a recent publication, a group of scientists has explored reviewed the benefits of yogurt and...
Re-formulating processed food: a fresh approach to achieving...
Food processing and food formulation can play a major role in achieving sustainable healthy diets...
Children’s diets in a changing world: families and schools are...
What’s the best gift you could give a child? Some would argue it’s the promise of a long and...
Probiotic yogurts may be designed to target children’s...
The future could see the supermarket shelves stacked with ‘designer’ yogurts and probiotic...
Why we should eat more fermented foods
The age-old process of food fermentation may hold the key to solving two of the biggest challenges...
Are dairy sustainable foods?
In many food-based dietary guidelines (FBDGs), dairy products are considered as a standalone food...
What are sustainable food systems?
Feeding tomorrow’s world with ever-growing population has already become a global challenge...