New evidence challenges the link between fatty acids and heart disease
A new study raises questions about current guidelines which generally restrict the consumption of saturated fats and encourage consumption of…
Health effects of yogurt
YINI welcomes the expertise of the International Osteoporosis Foundation as it highlights the role of dairy products on bone health
(March 27, 2014) The importance of dairy products, including yogurt, to bone health has been recognised again today with the…
Sufficient intake of milk, fruit and vegetables during childhood reduces adiposity during adolescence
The effects of beverage intake patterns on body composition from early childhood into adolescence were assessed in 103 children in…
Dairy products could reduce the risk of sarcopenia and osteoporosis among elderly women
The results of this study suggest a positive association between dairy intake and appendicular bone mineralization and muscle mass in…
Do dairy products reduce the risk of metabolic syndrome ?
This review investigated recent meta-analyses and clinical studies on the association between the consumption of dairy products and Metabolic Syndrome…
IUNS Congress 2013 – A new tool against obesity
http://youtu.be/KIk84jq0R5w
Dairy foods might be inversely associated with the risk of stroke.
This meta-analysis summarises the evidence from prospective cohort studies on the link between dairy foods and the risk of stroke.
Reducing consumption of dairy products could increase the risk of AMD
This prospective study evaluated the impact of a change in dairy product consumption on the incidence of age-related macular degeneration…
Dairy products and the risk of type 2 diabetes: is there a dose-response?
Researchers from Imperial College London and the Norwegian University of Science and Technology conducted an updated systematic review of dairy…
Daily intake of enriched yogurt may help people cope with stress
The aim of this study was to evaluate the impact on chronic stress of yogurt enriched with bioactive peptides and…