Flexitarism or Flexitarian diets are generally plant-rich diets with fruits, vegetables, legumes...
Sustainable healthy diet and yogurt
In a global context of environmental issues, the question of eating sustainable and adapting our diets for a lower impact on environment is more and more central. But what is exactly a sustainable diet? How can we daily eat with a low environmental impact? Is there a place for dairy products and yogurt in sustainable diets?
The Yogurt in Nutrition Initiative is looking forward to exploring these exciting and fast-moving developments and discovering how our diet can contribute both to own good health and to the health of our planet.
What is a sustainable diet?
The United Nations defined sustainability in 1987 as “meeting the needs of the present...
The conferences seen by Molly Chanzis
Molly Chanzis is a Registered Dietitian in New York City. She is passionate about making nutrition...
Balancing planetary and human health: the video
On June 10 2021, the Yogurt in Nutrition Initiative gathered scientists worldwide through an online...
The conference at a glance
As satellite symposium during the ASN Nutrition Live 2021, the Yogurt in Nutrition Initiative...
Can healthy eating help preserve the planet and be affordable ?
Healthy diets are often accused of being too costly for people on a low income. But a large...
Territorial and sustainable healthy diets
Luis A. Moreno is Professor of Public Health at the University of Zaragoza (Spain). He is the...
A diet for older age that helps stay fit – and protects the...
Eating protein in older age may help keep you strong and fit. Not only can it preserve muscle mass...
Go local for a healthy sustainable diet
A diet based on foods that are locally produced may hold the key to a healthier you and a healthier...
An agenda to achieve sustainable healthy diets for children
To gain a better understanding of what is required to achieve healthy diets for children and...