Yogurt and metabolic diseases by Prof. Astrup

Milk matrix matters: why dairy deserves a place in plant-based diets From plate to planet: the challenge of building sustainable diets Gut health: the prebiotic power of lactose Focus on the bioactive peptides in dairy and yogurt

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Interview with Arne Astrup, from the Department of Nutrition, Exercice and Sports of the Copenhagen Faculty of Science, about the benefits of Yogurt for certain metabolic diseases (cardiac strokes, diabete type 2).