Search results for: hubert cormier

Selected for you this week: Lentil patties, a recipe out of Hubert Cormiers yogurt recipe book ‘Ma table festive’. This recipe was part of the unique yogurt tasting session at the 4th Yogurt Summit in San Diego.

Selected for you this week: Goat’s cheese, grape and pecan balls, a recipe out of Hubert Cormiers yogurt recipe book 'Ma table festive'. It's a great appetizer to make, when you have friends around! This recipe was part of the…

During the YINI Symposium at the International Chair on Cardiometabolic Risk (ICCR) Congress in Québec City on the 10th of July, three international speakers focused on the specific role of yogurt in preventing Type 2 Diabetes. Hubert Cormier, a registered…

6th of April, 2016: During the 4th Global Summit on the Health Effects of Yogurt, several international renowned experts in diabetes, obesity and metabolic syndrome, as well as registered dietitians and a food writer/blogger gathered in San Diego (US) for…

The 4th Yogurt Summit on the Health Effects of Yogurt focused on the link between yogurt consumption and the incidence of Type 2 (T2) Diabetes and aimed at translating science into practices. Here are some highlights of the event, which…

Toby Amidor, MS, RD is a nutrition expert and author of The Greek Yogurt Kitchen. In addition to nutrition consulting services, she also is the Nutrition Expert for FoodNetwork.com writing for their Healthy Eats blog and a regular contributor to…

The 4th Global Summit on the Health Effects of Yogurt is approaching! Discover the program of our scientific symposium: Yogurt & (Type 2) Diabetes, translating science into practices. The 4th Yogurt Summit has been accredited by ASN as Continual Professional…

After the great success of our YINI event during the 5th edition of the ICCR congress, we have selected for you the best “yogurt” moments and most important scientific findings on yogurt consumption and the benefits for the prevention of…

Over the last decade, yogurt food supply has widened. There are plenty of original flavours as well as different milk fat percentages available. We now have Greek yogurts that is trending all over the world and its little brother, Iceland’s…

Dr. Drapeau’s research work focuses on eating behaviors associated with weight management and prevention of obesity, nutrition and health education. 1. Global public healthcare is challenged by alarming rates of obesity incidences, how sever is the situation today in Canada…