EB 2015 Boston

3rd Yogurt Summit: highly popular and widely discussed

Boston 3rd Yogurt Summit 2015

The third Yogurt Summit, devoted to the relationship between yogurt consumption and weight management, has now come to a close, and what an edition it was!

The 3rd yogurt summit is indeed a great success with more than 250 participants, many questions and an amazing social activity on our #yogurt2015 that generated 432 tweets and 632,193 impressions on Twitter.

Yes, it’s done, but far from over!

In the coming days, our editorial will share with you great content from the event so you feel as though you were there : video interviews of our speakers, a summary report, photos and a detailed coverage of the entire Yogurt Summit.

So make sure you stay connected to the #Yogurt2015 community. Why not take a look at our brand new website: dev.yogurtinnutrition.com. We have given it new life and refreshed it from the ground up to make our content easy to access. Looking for yogurt info ? We’ve got content for that !

Did you get Toby’s book ?

Toby Amidor, MS, RD, CDN, founder of Toby Amidor Nutrition, has written a book entirely devoted to the cult product, “The Greek Yogurt Kitchen: More than 130 Delicious, Healthy Recipes for Every Meal of the Day”. Toby is the contributor to FoodNetwork.com Healthy Eats blog and US News & World Report Eat + Run blog and has a monthly column in Today’s Dietitian Magazine. She is also the nutrition advisor for Sears’ FitStudio and an adjunct professor at Teachers College, Columbia University.

As a special guest of 3rd Yogurt Summit, Toby attended a signing session of her new book. If you missed it, you can grab her book right here : http://buff.ly/1EgdNIU

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