EB 2015 Boston

Yogurt consumption and weight in the literature

During 3rd Yogurt Summit, Prof. Jacqui Eals discussed how systematic review methods can bring objectivity and transparency when assessing both the quantity and the quality of the available evidence about yogurt science.

A recent systematic review of the consumption of yogurt for weight management provides a good example and demonstrates how systematic review methods can bring objectivity and transparency to a review, and shows how challenges, such as heterogeneity between studies and confounding factors, can be identified. It also demonstrates the usefulness of recommendations for the design and reporting of futures studies in the topic area.

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