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heart disease

Eat dairy products now to stay fighting fit into your 80s and over

We could be facing a ticking time bomb of health problems because we’re consuming less milk and dairy food than…

Global study reveals dairy foods are associated with reduced risk of heart disease and stroke

Do you like your dairy foods but worry over scare stories about the saturated fats they contain?  There’s good news.…

Could a yogurt a day keep diabetes away – and protect our heart and blood vessels?

A balanced diet, exercise and maintaining a healthy weight are widely recommended to help prevent type 2 diabetes and keep…

Yogurt stands out among fermented foods for reducing risk factors for diabetes

Fermented food such as yogurt and cheese are popularly considered good for our health. All sorts of benefits have been…

Preventing cardiometabolic disease: new insights into the role of fermented dairy foods

A wealth of research is shedding light on how fermented dairy foods such as yogurt and cheese may be associated…

Yogurt consumption can help to reduce the risk of hypertension

A recent study among American adults found that dairy consumption, including yogurt, may help to control blood pressure and therefore…

Yogurt is conducive to healthy arteries in seniors

In this study, 1,080 Australian seniors aged over 70 answered food frequency questionnaires assessing their consumption of dairy products.

Yogurt consumption to prevent cardiometabolic diseases: epidemiologic and experimental studies

The Yogurt in Nutrition Initiative’s presentations on September 16 at the International Union of Nutritional Science’s 20th International Congress of…