Digest

Role of protein and yogurt in appetite control

Protein, the highest satiating macronutrient

A protein-rich meal or meal preload increases satiety & satiation

When researchers want to test the effect of protein on fullness, they often use a preload design, where the test food is eaten before a meal. A literature review reported that in the majority of studies, a protein preload significantly enhanced satiety ratings – in other words, appetite was reduced (3). Studies suggest that protein leads to a reduction in appetite[/mks_pullquote] Taking this a step further, researchers have found that compared to a typical protein breakfast (10% energy from protein), a higher protein breakfast (25% energy from protein) led to a more pronounced reduction in appetite (but no reduction in energy intake at the next meal). A more pronounced increase in appetite-regulating hormones was observed after the high protein meal (4, 5, 6).

References:
3. Halton, T.L., and F.B. Hu. The effects of high protein diets on thermogenesis, satiety and weight loss: a critical review. J. Am. Coll. Nutr. 2004; 23: 373-385.
4. Veldhorst M, Nieuwenhuizen AG, Hochstenbach-Waelen A, et al. Comparison of the effects of a high- and normal-casein breakfast on satiety, ‘satiety’ hormones, plasma amino acids and subsequent energy intake. Br. J. Nutr. 2009; 101: 295-303.
5. Veldhorst M, Nieuwenhuizen AG, Hochstenbach-Waelen A, et al. Effects of high and normal soy protein breakfasts on satiety and subsequent energy intake, including amino acid and ‘satiety’ hormone responses. Eur. J. Clin. Nutr. 2009; 48: 92-100.
6. Veldhorst MA, Nieuwenhuizen AG, Hochstenbach-Waelen A, et al, Effects of complete whey-protein breakfasts versus whey without GMP-breakfasts on energy intake and satiety. Appetite, 2009; 52: 388-95.

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