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Recent posts

Focus on Dairy lipids

Dairy products are a source of lipids, essential for the body’s proper functioning. For example, lipids are source of energy…

Amandine Gunther de Francqueville

Yogurt can be a part of sustainable diets and food systems

Sustainable diets aim to balance planetary and human health; they are defined as nutrient-rich, affordable, accessible, and culturally acceptable, as…

Amandine Gunther de Francqueville

Yogurt may reduce the risk of type 2 diabetes

In March 2024, the U.S. Food and Drug Administration (FDA) has approved a qualified health claim regarding the consumption of…

Amandine Gunther de Francqueville

Are milk fats okay for our metabolic health?

Dairy foods have long been hailed for their nutritional richness, although researchers are still debating over the metabolic effects of…

Amandine Gunther de Francqueville

Focus on Lipids

Lipids are one of the 3 macronutrients in the diet. They are essential for the proper functioning of the body.…

Amandine Gunther de Francqueville

Choosing dairy products for breakfast may give a healthy boost

Choosing more dairy products and fewer carb-rich foods for breakfast may hold the key to better health, latest research from…

Amandine Gunther de Francqueville

Yogurt consumption is associated with reduced risk of Type 2 diabetes and metabolic syndrome

On March 1st, 2024, the U.S. Food and Drug Administration (FDA) has approved a qualified health claim regarding the consumption…

Amandine Gunther de Francqueville

Eating yogurt is associated with healthy weight management

Yogurt consumption is associated with reduced body mass index (BMI), reduced body weight or weight gain, thinner waist and reduced…

Amandine Gunther de Francqueville

Lifting the lid on the link between ultra-processed foods and chronic diseases

Latest research has cast doubt over the widely-held view that all ultra-processed foods (UPFs) are unhealthy. While some UPFs, such…

Amandine Gunther de Francqueville

Focus on carbohydrates and lactose

Carbohydrates are an essential part of our diet. They are present in a majority of foods and they provide the…

Amandine Gunther de Francqueville