Logo Yogurt In Nutrition (Yini) Initiative for a sustainable and balanced diet
Logo Yogurt In Nutrition (Yini) Initiative for a sustainable and balanced diet
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International conferences

Echoes from EFAD 2023

In Oct. 2023, the 14th EFAD (European Federation of Association of Dieteticians) Congress was the occasion of exchange and networking around nutrition. YINI was there to share with you some topics.

Study on label litteracy in Hungary by Emese Antal - YINI
Echoes from EFAD 2023
Study on label literacy in Hungary by Emese Antal
In October 2023, the 14th EFAD (European Federation of Association of Dieteticians) Congress was the…
04 Dec 2023
•
4 min read
Ultraprocessed foods - EFAD by YINI
Echoes from EFAD 2023
Ultraprocessed foods by Antonis Vlassopoulos
In October 2023, the 14th EFAD (European Federation of Association of Dieteticians) Congress was the…
30 Nov 2023
•
5 min read
The foodture - echoes from EFAD 2023 by YINI
Echoes from EFAD 2023
The Foodture by Koen Vanherle & Gwendell Foendoe Aubèl
In October 2023, the 14th EFAD (European Federation of Association of Dieteticians) Congress was the…
27 Nov 2023
•
4 min read
Echoes from EFAD 2023 - Investigating gaps in the training of European dietitians. A way to learn about food sustainability by Ángela García González - YINI
Echoes from EFAD 2023
Investigating gaps in the training of European dietitians on food sustainability by Ángela García González
In October 2023, the 14th EFAD (European Federation of Association of Dieteticians) Congress was the…
23 Nov 2023
•
5 min read
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Logo Yogurt In Nutrition (Yini) Initiative for a sustainable and balanced diet
  • Yogurt and fermented food
    • What is Yogurt?
    • Nutri-dense food
    • Fermentation benefits
  • Yogurt & Health
    • Healthy Diets & Lifestyle
    • Gut Health
    • Lactose intolerance
    • Bone health
    • Diabetes prevention
    • Cardiovascular health
    • Weight management
  • Resources for Dietitians
    • Publications
    • Infographics
    • International conferences
    • Recipes
  • Target Population
    • Adult
    • Children
    • Elderly
    • Athletes
  • Sustainable diet
    • Benefits for planet health
    • Benefits for human health
  • Privacy Policy
  • Legal notice
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The Yogurt in Nutrition Initiative for Sustainable and Balanced Diets is funded by the Danone Institute International. It aims to evaluate and share the current evidence base on the place of yogurt in sustainable healthy diets.

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