There's a yogurt for everybody

Be creative with low-fat yogurt


What can I do with low-fat yogurt? Discover here a useful and fun recipe for yogurt cheese, delicious as bread spread.

How to make yogurt cheese? It is a great alternative to cream cheese. Drain the yogurt over a bowl for two hours in the refrigerator in a sieve lined with cheesecloth or layers of paper towels. The end result is a thick and tangy spread that works well on whole-wheat toast and bagels.


Curated by John Cremer


Pin It on Pinterest