Is there an incidence of dairy foods on diabetes and mortality? 3 new investigations
Three new investigations have been recently published in the American Journal of Clinical Nutrition. These studies present interesting data about…
dairy fat
Experts call for a re-think of guidance on dairy foods and fats
For years we’ve been encouraged to cut back on saturated fat and to choose low-fat or fat-free dairy foods in…
Concerns over dairy products and weight gain are proved unfounded
We all know that milk and dairy products are packed with nutrients, including a host of vital vitamins and minerals.…
Next YINI Summit – Learn more about Arne Astrup
The global health effects of yogurt are beyond the single effects of each nutrients and live bacteria, as indeed, “yogurt…
Restrained eaters choose preferentially fat-free yogurt
Cognitive behavioral factors, such as dietary restriction, disinhibition and the avoidance of fattening foods are involved in food choices and…
Dairy fat may reduce risk of diabetes mellitus
Although some studies have suggested an inverse relationship between the consumption of dairy foods and the risk of diabetes mellitus,…
Yogurt among dietary-priorities for cardiometabolic health
Whereas diet-related cardiometabolic diseases, such as coronary heart disease, stroke, type 2 diabetes mellitus and obesity, produce large global health…