Can yogurt consumption improve nutrient intake in children?

Among 4 years old polish children, regular yogurt consumption (5 servings/week) was associated with a higher macro and micro-nutrients intake vs low or non consumers.

Source: Wajszczyk B, Charzewska J, Chwojnowska Z, et al. [Yogurt consumption and nutritional quality of daily diets in four years old children.] Żywienie Człowieka i Metabolizm [Human Nutrition and Metabolism]. 2013;40:166–80.