Ever wondered what yogurt with live cultures really means for your health? Live yogurt contains...
International Congress of Nutrition 2017
Leading experts were gathered on October, 18, 2017 in Buenos Aires (Argentina) to review the major discoveries from the last ten years around gut microbiota. Recent research has shown it could act as a biomarker for disease and a fundamental target for specific interventions, including dietary ones, like yogurt consumption.
Plea for yogurt to play a more prominent role in dietary...
If you’re put off by the thought of bacteria growing in your food, you wouldn’t be alone. But...
Unlocking the secrets of yogurt may lead to better prevention of...
If you eat yogurt, you’re less likely than others to develop a raft of health problems including...
Can we use our diet in order to favor a balanced gut microbiota...
The gut microbiota is a hot topic for everyone! We all carry trillions of bacteria within our gut...
A comprehensive review of the scientific & nutrition...
On October 19th, 2017, our initiative organized a symposium in Argentina, introducing local...
Research Advocates for Adding Fermented Foods to Food Guide
Sauerkraut, kimchi, kombucha, … and of course, fermented milks like yogurt are growing in...
The Role of Fermentation Products in the Health Effects of Yogurt
Numerous epidemiological studies reported that yogurt consumption may be used as a new biomarker of...
What are the health benefits of fermented dairy foods?
The 5th Yogurt Summit took place on October 18th, 2017 in Buenos Aires, Argentina. This fifth...
The 5th Yogurt Summit 2017: a throwback
The 21st International Congress of Nutrition in Buenos Aires was the place to be on October 18th...
How can discoveries on gut microbiota impact our health?
During the 5th Yogurt Summit, held in Buenos Aires during ICN2017, Professor Sharon Donovan...